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¡Hola! Jalapeño Newsletter

¡Hola! Jalapeño is a recipe website dedicated to celebrating Mexican flavors. Created by professional chef, Kate Ramos. Inspired by her love for Mexican cuisine she creates authentic Mexican recipes with modern twists that are loved not only by her Mexican-American family but thousands of readers. Her recipes have been featured in Better Homes & Gardens, Parade, Elle, Cosmopolitan, Shape, and more!

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Big-Batch Mexican Comfort for Cold Nights

Hi Reader, When it’s cold outside, I lean hard into big-batch cooking. The kind of meals that simmer low and slow, fill the kitchen with warmth, and somehow taste even better the next day. Cook once, eat well for days—that’s winter comfort at its finest.😊 Winter Dinner Comfort Classics Instant Pot Barbacoa Beef Deeply flavorful, fall-apart tender, and perfect for tacos, bowls, or quesadillas all week long. One reader said: "So good! My go to barbacoa recipe now.So many other recipes add way...

Hi Reader, One of the best ways to make weeknight meals easier (and more exciting) is to prep versatile components ahead of time that you can remix into totally different dishes all week long. Think of it as building a base pantry of Mexican-inspired flavors that’s ready to go whenever hunger strikes. Once you have them on hand, dinner comes together in minutes—but tastes like you actually cooked.😉 Remix Dinner All Week 1. Rajas Con Crema Creamy roasted poblanos that instantly level up tacos,...

Hi Reader, Some recipes just stick. They’re the ones you make once… and then again. The ones you bookmark, share, and crave when you want something comforting, familiar, and really, really good. This roundup is full of reader favorites and comfort classics—the tried-and-true recipes you’ve loved most. 😊 Reader Favorites & Comfort Classics 1. Traditional Carnitas Tacos Rich, tender, and deeply flavorful—this is the kind of carnitas recipe that turns any night into a celebration. One reader...

Hi Reader, If you celebrate Las Posadas, you know just how special this time of year feels. It’s all about gathering with family and friends, retelling a beautiful tradition, and sharing food that warms you from the inside out. There’s music, laughter, candles, and—of course—the food. The dishes we make for Las Posadas aren’t just comforting—they’re deeply meaningful. They’re meant to be shared, passed around, and enjoyed together after a long night of celebration. Here are some classic...

Hi Reader, Here’s the first piece of your Mexican holiday table—something warm, bold, and big-batch to set the tone for the season. Beef Pozole We’re starting our holiday countdown with a bowl of pure comfort. A cozy and warming recipe, and it’s as hearty and satisfying as it is flavorful! It comes together in a large pot with chuck roast, hominy, red chile sauce, and a very generous handful of toppings. ✨ Quick Tips to Make Holiday Cooking Easier Make it ahead: Pozole is even better the next...

Hi Reader, Today kicks off something extra festive around here… Every day for the next twelve days, I’ll send you one special holiday recipe—each inspired by bold Mexican flavors, cozy traditions, and those dishes that make your kitchen smell like pure Christmas joy. From make-ahead dinners to festive drinks, easy sides, holiday sweets, and a few surprises… get ready to bring a little Mexican sparkle to your Christmas table. 🌟 Here's what you can expect: A hand-selected holiday recipe each...

Hi Reader, We’re rolling straight into a busy, festive month of cooking, and I’m so excited to share some of my favorite tried-and-true holiday recipes with you. December is one of my favorite times to be in the kitchen—there’s just something so special about the smells, the warmth, and the foods we make only once a year. So I gathered 10 recipes that our family returns to again and again—comforting dishes, festive treats, and flavorful favorites that truly make December feel magical. Bring...

Hi Reader, Happy December! It’s officially Ponche de Navidad season—nothing says Mexican Christmas quite like a steaming mug of this fragrant, fruit-packed punch! And this month, we’re putting the spotlight on the ingredient that makes it truly authentic: tejocotes! 🎄✨ December Challenge Recipe: Ponche Navideno Tejocotes are the soul of authentic Ponche de Navidad—a sweet, apple-pear–like fruit that turns soft and fragrant as it simmers with warm spices. They give the punch its classic...

Hi Reader, I hope your Thanksgiving was full of good food, comfort, and people you love. Now that the feast is over, it’s time for the holidays! I’ve rounded up some of my favorite gift guides to make your shopping easier, more thoughtful, and full of Mexican flavors.😉 Gift Ideas For Every Mexican Food Lover 1. Traditional Tortilla Press My personal favorite (and the one I own and use) is this hot rolled steel press from Masienda. 2. Molcajete For the friend who’s obsessed with making...

Hi Reader, If there’s one thing I love about Thanksgiving (besides the food!), it’s the drinks that bring everyone together. So let’s take a peek at a few festive sips that will make your holiday extra special. 😉 Thanksgiving Drinks Menu Tangerine Thyme Margaritas A bright, aromatic twist on the classic margarita—sweet tangerine, earthy thyme, and just enough tequila to keep things festive. California Harvest Fall Sangria Red wine meets autumn fruit in this cozy sangria that’s perfect for...